Enrichment of omega-3 fatty acids in cod liver oil via alternate solvent winterization and enzymatic interesterification

• المؤلفون الرئيسيون: Lei, Qiong, Ba, Sai, Zhang, Hao, Wei, Yanyan, Lee, Jasmine Yiqin, Li, Tianhu
• مؤلفون آخرون: School of Physical and Mathematical Sciences
• التنسيق: مقال
• اللغة: English
• منشور في: 2017
• الموضوعات: Cod liver oil; Omega-3 fatty acids
• الوصول للمادة أونلاين: https://hdl.handle.net/10356/85090; http://hdl.handle.net/10220/43623
• المؤسسة: Nanyang Technological University

Enrichment of omega-3 fatty acids in cod liver oil via alternate operation of solvent winterization and enzymatic interesterification was attempted. Variables including separation method, solvent, oil concentration, time and temperature were optimized for the winterization. Meanwhile, Novozyme 435,...