Food service operations in NTU.

• Main Authors: Liaw, Angela Chor Ping., Lim, Beng Hwee., Sim, Jenny Yee Fang.
• Other Authors: MacLaurin, Donald John
• Format: Final Year Project
• Published: 2008
• Subjects: DRNTU::Business::Industries and labor
• Online Access: http://hdl.handle.net/10356/8588
• Institution: Nanyang Technological University

Students should enjoy an overall experience if NTU were to compete with world-class institutions. The meal experience is part of this overall experience. This report investigates how foreign dining services can be implemented locally, analyses how students and staff want existing foodservices to b...