A heat and mass transfer model for bread baking: An investigation using numerical schemes
Master's
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sg-nus-scholar.10635-146012015-01-09T09:42:40Z A heat and mass transfer model for bread baking: An investigation using numerical schemes GIBIN GEORGE POWATHIL MATHEMATICS LIN PING Bread baking, Heat and mass transfer, Finite difference method, Finite element method. Master's MASTER OF SCIENCE 2010-04-08T10:44:51Z 2010-04-08T10:44:51Z 2005-05-03 Thesis GIBIN GEORGE POWATHIL (2005-05-03). A heat and mass transfer model for bread baking: An investigation using numerical schemes. ScholarBank@NUS Repository. http://scholarbank.nus.edu.sg/handle/10635/14601 NOT_IN_WOS en |
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National University of Singapore |
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Bread baking, Heat and mass transfer, Finite difference method, Finite element method. |
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Bread baking, Heat and mass transfer, Finite difference method, Finite element method. GIBIN GEORGE POWATHIL A heat and mass transfer model for bread baking: An investigation using numerical schemes |
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Master's |
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MATHEMATICS |
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MATHEMATICS GIBIN GEORGE POWATHIL |
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Theses and Dissertations |
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GIBIN GEORGE POWATHIL |
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GIBIN GEORGE POWATHIL |
title |
A heat and mass transfer model for bread baking: An investigation using numerical schemes |
title_short |
A heat and mass transfer model for bread baking: An investigation using numerical schemes |
title_full |
A heat and mass transfer model for bread baking: An investigation using numerical schemes |
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A heat and mass transfer model for bread baking: An investigation using numerical schemes |
title_full_unstemmed |
A heat and mass transfer model for bread baking: An investigation using numerical schemes |
title_sort |
heat and mass transfer model for bread baking: an investigation using numerical schemes |
publishDate |
2010 |
url |
http://scholarbank.nus.edu.sg/handle/10635/14601 |
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