Application of FDM and FEM in solving the simultaneous heat and moisture transfer inside bread during baking

Application of FDM and FEM in solving the simultaneous heat and moisture transfer inside bread during baking

10.1080/10618560412331286337

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Bibliographic Details
Main Author: Zhou, W.
Other Authors: CHEMISTRY
Format: Conference or Workshop Item
Published: 2014
Subjects:
Bread baking
Finite difference method
Finite element method
Heat transfer
Moisture transfer
Online Access:http://scholarbank.nus.edu.sg/handle/10635/77401
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Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/77401

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