Scientizing everyday life, rationalizing eating habits: The Rise of Nutrition Science in 1910s-1920s Japan

• Main Author: Sookyeong, H.
• Other Authors: ASIA RESEARCH INSTITUTE
• Format: Article
• Published: Korean Society for the History of Medicine 2021
• Subjects: Consumer; Life-improvement; Nutrition; Rationalization; The Rice Riots
• Online Access: https://scholarbank.nus.edu.sg/handle/10635/210075
• Institution: National University of Singapore

10.13081/kjmh.2018.27.447