Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread
10.3390/foods7070102
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MDPI Multidisciplinary Digital Publishing Institute
2021
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sg-nus-scholar.10635-2123902024-11-09T08:40:27Z Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread Chusak, C. Henry, C.J. Chantarasinlapin, P. Techasukthavorn, V. Adisakwattana, S. BIOCHEMISTRY Clitoria ternatea L. flower extract Hydrolysis index In vitro starch digestibility Predicted glycemic index 10.3390/foods7070102 Foods 7 7 102 2021-12-29T04:41:37Z 2021-12-29T04:41:37Z 2018 Article Chusak, C., Henry, C.J., Chantarasinlapin, P., Techasukthavorn, V., Adisakwattana, S. (2018). Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread. Foods 7 (7) : 102. ScholarBank@NUS Repository. https://doi.org/10.3390/foods7070102 23048158 https://scholarbank.nus.edu.sg/handle/10635/212390 Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/ MDPI Multidisciplinary Digital Publishing Institute Scopus OA2018 |
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National University of Singapore |
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NUS Library |
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Asia |
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Singapore Singapore |
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NUS Library |
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ScholarBank@NUS |
| topic |
Clitoria ternatea L. flower extract Hydrolysis index In vitro starch digestibility Predicted glycemic index |
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Clitoria ternatea L. flower extract Hydrolysis index In vitro starch digestibility Predicted glycemic index Chusak, C. Henry, C.J. Chantarasinlapin, P. Techasukthavorn, V. Adisakwattana, S. Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread |
| description |
10.3390/foods7070102 |
| author2 |
BIOCHEMISTRY |
| author_facet |
BIOCHEMISTRY Chusak, C. Henry, C.J. Chantarasinlapin, P. Techasukthavorn, V. Adisakwattana, S. |
| format |
Article |
| author |
Chusak, C. Henry, C.J. Chantarasinlapin, P. Techasukthavorn, V. Adisakwattana, S. |
| author_sort |
Chusak, C. |
| title |
Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread |
| title_short |
Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread |
| title_full |
Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread |
| title_fullStr |
Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread |
| title_full_unstemmed |
Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread |
| title_sort |
influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in bread |
| publisher |
MDPI Multidisciplinary Digital Publishing Institute |
| publishDate |
2021 |
| url |
https://scholarbank.nus.edu.sg/handle/10635/212390 |
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1821183680270303232 |