Energy content and nutrient profiles of frequently consumed meals in singapore

10.3390/foods10071659

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Bibliographic Details
Main Authors:	Yeo, Penny Liu Qing, Bi, Xinyan, Yeo, Michelle Ting Yun, Henry, Christiani Jeyakumar
Other Authors:	BIOCHEMISTRY
Format:	Article
Published:	MDPI AG 2022
Subjects:	Calorie answer Energy content Ethnic cuisines Inductively coupled plasma mass spectroscopy (ICP-MS) Nutrient profiles
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/232056
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-232056
record_format	dspace
spelling	sg-nus-scholar.10635-2320562024-04-16T03:33:35Z Energy content and nutrient profiles of frequently consumed meals in singapore Yeo, Penny Liu Qing Bi, Xinyan Yeo, Michelle Ting Yun Henry, Christiani Jeyakumar BIOCHEMISTRY Calorie answer Energy content Ethnic cuisines Inductively coupled plasma mass spectroscopy (ICP-MS) Nutrient profiles 10.3390/foods10071659 Foods 10 7 1659 2022-10-11T07:56:00Z 2022-10-11T07:56:00Z 2021-07-19 Article Yeo, Penny Liu Qing, Bi, Xinyan, Yeo, Michelle Ting Yun, Henry, Christiani Jeyakumar (2021-07-19). Energy content and nutrient profiles of frequently consumed meals in singapore. Foods 10 (7) : 1659. ScholarBank@NUS Repository. https://doi.org/10.3390/foods10071659 2304-8158 https://scholarbank.nus.edu.sg/handle/10635/232056 Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/ MDPI AG Scopus OA2021
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
topic	Calorie answer Energy content Ethnic cuisines Inductively coupled plasma mass spectroscopy (ICP-MS) Nutrient profiles
spellingShingle	Calorie answer Energy content Ethnic cuisines Inductively coupled plasma mass spectroscopy (ICP-MS) Nutrient profiles Yeo, Penny Liu Qing Bi, Xinyan Yeo, Michelle Ting Yun Henry, Christiani Jeyakumar Energy content and nutrient profiles of frequently consumed meals in singapore
description	10.3390/foods10071659
author2	BIOCHEMISTRY
author_facet	BIOCHEMISTRY Yeo, Penny Liu Qing Bi, Xinyan Yeo, Michelle Ting Yun Henry, Christiani Jeyakumar
format	Article
author	Yeo, Penny Liu Qing Bi, Xinyan Yeo, Michelle Ting Yun Henry, Christiani Jeyakumar
author_sort	Yeo, Penny Liu Qing
title	Energy content and nutrient profiles of frequently consumed meals in singapore
title_short	Energy content and nutrient profiles of frequently consumed meals in singapore
title_full	Energy content and nutrient profiles of frequently consumed meals in singapore
title_fullStr	Energy content and nutrient profiles of frequently consumed meals in singapore
title_full_unstemmed	Energy content and nutrient profiles of frequently consumed meals in singapore
title_sort	energy content and nutrient profiles of frequently consumed meals in singapore
publisher	MDPI AG
publishDate	2022
url	https://scholarbank.nus.edu.sg/handle/10635/232056
_version_	1800915588160159744

Energy content and nutrient profiles of frequently consumed meals in singapore

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