Encapsulation of lutein via microfluidic technology: Evaluation of stability and in vitro bioaccessibility
10.3390/foods10112646
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Main Authors: | Yao, Yuanhang, Lin, Jiaxing Jansen, Chee, Xin Yi Jolene, Liu, Mei Hui, Khan, Saif A., Kim, Jung Eun |
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Other Authors: | FOOD SCIENCE & TECHNOLOGY |
Format: | Article |
Published: |
MDPI
2022
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Subjects: | |
Online Access: | https://scholarbank.nus.edu.sg/handle/10635/232374 |
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Institution: | National University of Singapore |
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