The roles of carotenoid consumption and bioavailability in cardiovascular health
10.3390/antiox10121978
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sg-nus-scholar.10635-2326862024-04-03T10:54:28Z The roles of carotenoid consumption and bioavailability in cardiovascular health Yao, Yuanhang Goh, Hongyi Manfred Kim, Jung Eun FOOD SCIENCE & TECHNOLOGY Bioavailability Cardiovascular disease Carotenoids Inflammation Oxidative stress Vascular health 10.3390/antiox10121978 Antioxidants 10 12 1978 2022-10-13T01:04:24Z 2022-10-13T01:04:24Z 2021-12-11 Review Yao, Yuanhang, Goh, Hongyi Manfred, Kim, Jung Eun (2021-12-11). The roles of carotenoid consumption and bioavailability in cardiovascular health. Antioxidants 10 (12) : 1978. ScholarBank@NUS Repository. https://doi.org/10.3390/antiox10121978 2076-3921 https://scholarbank.nus.edu.sg/handle/10635/232686 Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/ MDPI Scopus OA2021 |
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National University of Singapore |
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NUS Library |
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Asia |
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Singapore Singapore |
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Bioavailability Cardiovascular disease Carotenoids Inflammation Oxidative stress Vascular health |
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Bioavailability Cardiovascular disease Carotenoids Inflammation Oxidative stress Vascular health Yao, Yuanhang Goh, Hongyi Manfred Kim, Jung Eun The roles of carotenoid consumption and bioavailability in cardiovascular health |
description |
10.3390/antiox10121978 |
author2 |
FOOD SCIENCE & TECHNOLOGY |
author_facet |
FOOD SCIENCE & TECHNOLOGY Yao, Yuanhang Goh, Hongyi Manfred Kim, Jung Eun |
format |
Review |
author |
Yao, Yuanhang Goh, Hongyi Manfred Kim, Jung Eun |
author_sort |
Yao, Yuanhang |
title |
The roles of carotenoid consumption and bioavailability in cardiovascular health |
title_short |
The roles of carotenoid consumption and bioavailability in cardiovascular health |
title_full |
The roles of carotenoid consumption and bioavailability in cardiovascular health |
title_fullStr |
The roles of carotenoid consumption and bioavailability in cardiovascular health |
title_full_unstemmed |
The roles of carotenoid consumption and bioavailability in cardiovascular health |
title_sort |
roles of carotenoid consumption and bioavailability in cardiovascular health |
publisher |
MDPI |
publishDate |
2022 |
url |
https://scholarbank.nus.edu.sg/handle/10635/232686 |
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1795374951094550528 |