Isoflavonoid levels in spot urine are associated with frequency of dietary soy intake in a population-based sample of middle-aged and older Chinese in Singapore

• Main Authors: Seow, A., Shi, C.-Y., Lee, H.-P., Franke, A.A., Hankin, J.H., Yu, M.C.
• Other Authors: COMMUNITY,OCCUPATIONAL & FAMILY MEDICINE
• Format: Article
• Published: 2012
• Online Access: http://scholarbank.nus.edu.sg/handle/10635/31801
• Institution: National University of Singapore

Cancer Epidemiology Biomarkers and Prevention