Inhibitory effects of some natural products on metal-induced lipid oxidation in cooked fish
Biological Trace Element Research
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Main Authors: | Ramanathan, L., Das, N.P. |
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Other Authors: | BIOCHEMISTRY |
Format: | Article |
Published: |
2013
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Online Access: | http://scholarbank.nus.edu.sg/handle/10635/38141 |
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Institution: | National University of Singapore |
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