Conference Report: International Symposium on Processing and Drying of Foods, Vegetables and Fruits, April 11-12, 2011
10.1080/07373937.2011.588565
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| Format: | Article |
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2014
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| Online Access: | http://scholarbank.nus.edu.sg/handle/10635/59777 |
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| Institution: | National University of Singapore |
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