Microwave freeze-drying characteristics and sensory quality of instant vegetable soup
10.1080/07373930902902040
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sg-nus-scholar.10635-607642023-10-30T09:38:52Z Microwave freeze-drying characteristics and sensory quality of instant vegetable soup Wang, R. Zhang, M. Mujumdar, A.S. Sun, J.-C. MECHANICAL ENGINEERING Drying characteristics Instant vegetable soup Microwave freeze drying Sensory quality 10.1080/07373930902902040 Drying Technology 27 9 962-968 DRTED 2014-06-17T06:27:03Z 2014-06-17T06:27:03Z 2009-09 Article Wang, R., Zhang, M., Mujumdar, A.S., Sun, J.-C. (2009-09). Microwave freeze-drying characteristics and sensory quality of instant vegetable soup. Drying Technology 27 (9) : 962-968. ScholarBank@NUS Repository. https://doi.org/10.1080/07373930902902040 07373937 http://scholarbank.nus.edu.sg/handle/10635/60764 000268800300005 Scopus |
| institution |
National University of Singapore |
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NUS Library |
| continent |
Asia |
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Singapore Singapore |
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NUS Library |
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ScholarBank@NUS |
| topic |
Drying characteristics Instant vegetable soup Microwave freeze drying Sensory quality |
| spellingShingle |
Drying characteristics Instant vegetable soup Microwave freeze drying Sensory quality Wang, R. Zhang, M. Mujumdar, A.S. Sun, J.-C. Microwave freeze-drying characteristics and sensory quality of instant vegetable soup |
| description |
10.1080/07373930902902040 |
| author2 |
MECHANICAL ENGINEERING |
| author_facet |
MECHANICAL ENGINEERING Wang, R. Zhang, M. Mujumdar, A.S. Sun, J.-C. |
| format |
Article |
| author |
Wang, R. Zhang, M. Mujumdar, A.S. Sun, J.-C. |
| author_sort |
Wang, R. |
| title |
Microwave freeze-drying characteristics and sensory quality of instant vegetable soup |
| title_short |
Microwave freeze-drying characteristics and sensory quality of instant vegetable soup |
| title_full |
Microwave freeze-drying characteristics and sensory quality of instant vegetable soup |
| title_fullStr |
Microwave freeze-drying characteristics and sensory quality of instant vegetable soup |
| title_full_unstemmed |
Microwave freeze-drying characteristics and sensory quality of instant vegetable soup |
| title_sort |
microwave freeze-drying characteristics and sensory quality of instant vegetable soup |
| publishDate |
2014 |
| url |
http://scholarbank.nus.edu.sg/handle/10635/60764 |
| _version_ |
1781781910419144704 |