Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes
10.1016/j.ifset.2013.08.011
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2014
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sg-nus-scholar.10635-609042023-10-25T21:15:10Z Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes Bai, J.-W. Sun, D.-W. Xiao, H.-W. Mujumdar, A.S. Gao, Z.-J. MECHANICAL ENGINEERING Color parameters Drying kinetics High-humidity hot air impingement blanching (HHAIB) Polyphenol oxidase (PPO) Seedless grape 10.1016/j.ifset.2013.08.011 Innovative Food Science and Emerging Technologies 20 230-237 2014-06-17T06:28:42Z 2014-06-17T06:28:42Z 2013-10 Article Bai, J.-W., Sun, D.-W., Xiao, H.-W., Mujumdar, A.S., Gao, Z.-J. (2013-10). Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes. Innovative Food Science and Emerging Technologies 20 : 230-237. ScholarBank@NUS Repository. https://doi.org/10.1016/j.ifset.2013.08.011 14668564 http://scholarbank.nus.edu.sg/handle/10635/60904 000329414700030 Scopus |
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Singapore Singapore |
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Color parameters Drying kinetics High-humidity hot air impingement blanching (HHAIB) Polyphenol oxidase (PPO) Seedless grape |
| spellingShingle |
Color parameters Drying kinetics High-humidity hot air impingement blanching (HHAIB) Polyphenol oxidase (PPO) Seedless grape Bai, J.-W. Sun, D.-W. Xiao, H.-W. Mujumdar, A.S. Gao, Z.-J. Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes |
| description |
10.1016/j.ifset.2013.08.011 |
| author2 |
MECHANICAL ENGINEERING |
| author_facet |
MECHANICAL ENGINEERING Bai, J.-W. Sun, D.-W. Xiao, H.-W. Mujumdar, A.S. Gao, Z.-J. |
| format |
Article |
| author |
Bai, J.-W. Sun, D.-W. Xiao, H.-W. Mujumdar, A.S. Gao, Z.-J. |
| author_sort |
Bai, J.-W. |
| title |
Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes |
| title_short |
Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes |
| title_full |
Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes |
| title_fullStr |
Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes |
| title_full_unstemmed |
Novel high-humidity hot air impingement blanching (HHAIB) pretreatment enhances drying kinetics and color attributes of seedless grapes |
| title_sort |
novel high-humidity hot air impingement blanching (hhaib) pretreatment enhances drying kinetics and color attributes of seedless grapes |
| publishDate |
2014 |
| url |
http://scholarbank.nus.edu.sg/handle/10635/60904 |
| _version_ |
1781781938070093824 |