Drying technology: Trends and applications in postharvest processing
5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
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2014
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sg-nus-scholar.10635-733762015-02-28T01:40:50Z Drying technology: Trends and applications in postharvest processing Mujumdar, A.S. Law, C.L. MECHANICAL ENGINEERING Bio-active ingredients Dehydration Energy savings Preservation Quality 5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management 4-13 2014-06-19T05:34:23Z 2014-06-19T05:34:23Z 2009 Conference Paper Mujumdar, A.S.,Law, C.L. (2009). Drying technology: Trends and applications in postharvest processing. 5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management : 4-13. ScholarBank@NUS Repository. http://scholarbank.nus.edu.sg/handle/10635/73376 NOT_IN_WOS Scopus |
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Bio-active ingredients Dehydration Energy savings Preservation Quality |
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Bio-active ingredients Dehydration Energy savings Preservation Quality Mujumdar, A.S. Law, C.L. Drying technology: Trends and applications in postharvest processing |
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5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management |
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MECHANICAL ENGINEERING |
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MECHANICAL ENGINEERING Mujumdar, A.S. Law, C.L. |
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Conference or Workshop Item |
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Mujumdar, A.S. Law, C.L. |
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Mujumdar, A.S. |
title |
Drying technology: Trends and applications in postharvest processing |
title_short |
Drying technology: Trends and applications in postharvest processing |
title_full |
Drying technology: Trends and applications in postharvest processing |
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Drying technology: Trends and applications in postharvest processing |
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Drying technology: Trends and applications in postharvest processing |
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drying technology: trends and applications in postharvest processing |
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2014 |
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http://scholarbank.nus.edu.sg/handle/10635/73376 |
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1681087736894717952 |