Trace analysis of toxic metals. II. Determination of lead, mercury, cadmium and thallium in foods by amperometry and by atomic absorption spectrometry

Trace analysis of toxic metals. II. Determination of lead, mercury, cadmium and thallium in foods by amperometry and by atomic absorption spectrometry

Mikrochimica Acta

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Bibliographic Details
Main Authors: Hsieh, S.A.K., Chong, Y.S., Tan, J.F., Ma, T.S.
Other Authors: CHEMISTRY
Format: Others
Published: 2014
Online Access:http://scholarbank.nus.edu.sg/handle/10635/77570
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Institution: National University of Singapore
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Summary:Mikrochimica Acta

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