Trace analysis of toxic metals. II. Determination of lead, mercury, cadmium and thallium in foods by amperometry and by atomic absorption spectrometry
Mikrochimica Acta
Saved in:
| Main Authors: | , , , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Published: |
2014
|
| Online Access: | http://scholarbank.nus.edu.sg/handle/10635/77570 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | National University of Singapore |