Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26

10.1007/s13213-013-0607-z

Saved in:
Bibliographic Details
Main Authors: Lee, P.-R., Boo, C.X., Liu, S.-Q.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
Subjects:
Online Access:http://scholarbank.nus.edu.sg/handle/10635/93810
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore
id sg-nus-scholar.10635-93810
record_format dspace
spelling sg-nus-scholar.10635-938102024-11-10T23:16:57Z Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26 Lee, P.-R. Boo, C.X. Liu, S.-Q. CHEMISTRY Coconut water Lactic acid bacteria Minerals Probiotic 10.1007/s13213-013-0607-z Annals of Microbiology 63 4 1441-1450 2014-10-16T08:28:40Z 2014-10-16T08:28:40Z 2013-12 Article Lee, P.-R., Boo, C.X., Liu, S.-Q. (2013-12). Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26. Annals of Microbiology 63 (4) : 1441-1450. ScholarBank@NUS Repository. https://doi.org/10.1007/s13213-013-0607-z 15904261 http://scholarbank.nus.edu.sg/handle/10635/93810 000327076400025 Scopus
institution National University of Singapore
building NUS Library
continent Asia
country Singapore
Singapore
content_provider NUS Library
collection ScholarBank@NUS
topic Coconut water
Lactic acid bacteria
Minerals
Probiotic
spellingShingle Coconut water
Lactic acid bacteria
Minerals
Probiotic
Lee, P.-R.
Boo, C.X.
Liu, S.-Q.
Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26
description 10.1007/s13213-013-0607-z
author2 CHEMISTRY
author_facet CHEMISTRY
Lee, P.-R.
Boo, C.X.
Liu, S.-Q.
format Article
author Lee, P.-R.
Boo, C.X.
Liu, S.-Q.
author_sort Lee, P.-R.
title Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26
title_short Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26
title_full Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26
title_fullStr Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26
title_full_unstemmed Fermentation of coconut water by probiotic strains Lactobacillus acidophilus L10 and Lactobacillus casei L26
title_sort fermentation of coconut water by probiotic strains lactobacillus acidophilus l10 and lactobacillus casei l26
publishDate 2014
url http://scholarbank.nus.edu.sg/handle/10635/93810
_version_ 1821192448627441664