Extraction and analysis of prebiotics from selected plants from southern Thailand
Thirteen plants and their parts acquired from southern Thailand were investigated for their polysaccharide contents and prebiotic properties. The fresh, ground samples were extracted with 50% and 95% ethanol and water at ambient and boiling temperatures. The extracts were freeze-dried, digested with...
Saved in:
Main Authors: | Wichienchot,S., Thammarutwasik,P., Jongjareonrak,A., Chansuwan,W., Hmadhlu,P., Hongpattarakere,T., Itharat,A., Ooraikul,B. |
---|---|
Format: | Article |
Published: |
Prince of Songkla University
2015
|
Subjects: | |
Online Access: | http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=82355161245&origin=inward http://cmuir.cmu.ac.th/handle/6653943832/39198 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Chiang Mai University |
Similar Items
-
Flavonoid, phenolic contents and antioxidant properties of thai hot curry paste extract and its ingredients as affected of pH, solvent types and high temperature
by: Settharaksa,S., et al.
Published: (2015) -
Extraction and functional properties of protein from de-oiled rice bran
by: Jongjareonrak A., et al.
Published: (2015) -
Antiplasmodial activity and cytotoxicity of plant extracts from the Asteraceae and Rubiaceae families
by: Chaniad P.
Published: (2023) -
Production of oligodextrans by Gluconobacter oxydans NCIMB 4943 and evaluation on their prebiotic properties
by: Santad Wichienchot
Published: (2005) -
Change detection and identification of land potential for planting Krajood (Lepironia articulata) in Thale Noi, Southern Thailand
by: Jitnapa Wunbua, et al.
Published: (2018)