The study of antioxidant enzymes and immune-related genes expression in common carp (Cyprinus carpio) fingerlings fed different prebiotics

• المؤلفون الرئيسيون: Hoseinifar S., Ahmadi A., Khalili M., Raeisi M., Van Doan H., Caipang C.
• التنسيق: دورية
• منشور في: 2017
• الوصول للمادة أونلاين: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85018242303&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/41145
• المؤسسة: Chiang Mai University

© 2017 John Wiley & Sons Ltd. The aim of the present study was to study the effects of different prebiotics (galacto-, fructooligosaccharide and inulin) on immune response and oxidative stress of common carp (Cyprinus carpio) fingerlings at the molecular level. A total number of 240 fish (13.8...