Comparative characterisation of durian, mango and avocado
The aim of this investigation was to determine the nutritional and bioactive properties of relatively less investigated exotic fruit durian (Durio zibeth inus Murr.) and to compare these indices with widely used mango (Mangifera indica L.) and avocado (Persea americana). For this purpose HPLC, three...
Saved in:
| Main Authors: | , , , , , , , , , |
|---|---|
| 格式: | 雜誌 |
| 出版: |
2017
|
| 在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=77955570521&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/43317 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|