Preparation of cross-linked carboxymethyl jackfruit starch and evaluation as a tablet disintegrant
The main purposes of this study are to prepare cross-linked carboxymethyl jackfruit starch (CL-CMJF) and to evaluate its pharmaceutical property as a tablet disintegrant. CL-CMJF was prepared by a dual carboxymethylcrosslinking reaction in a flask containing jackfruit seed starch (JFS), chloroacetic...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
2014
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| Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-80053455606&partnerID=40&md5=b8ee7af4324d048f86ae2c2957570b8e http://www.ncbi.nlm.nih.gov/pubmed/21959799 http://cmuir.cmu.ac.th/handle/6653943832/4562 |
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| Institution: | Chiang Mai University |
| Language: | English |