Comparison of the meat quality of Thai indigenous Upland Cattle and F2-crossbreds with 75% Charolais blood proportion

© 2014 Taylor & Francis. The aim of the present study was to investigate the difference in meat quality between local Thai indigenous Upland Cattle (Bos indicus) and Charolais × generic Thai native cattle crossbreds (here: F2, 75% blood proportion of Charolais), an increasingly preferred optio...

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Bibliographic Details
Main Authors: N. Chaiwang, S. Jaturasitha, K. Sringam, M. Wicke, M. Kreuzer
Format: Journal
Published: 2018
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84988243984&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/45726
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Institution: Chiang Mai University
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