Factors affecting migration of vanillin from chitosan/methyl cellulose films
The diffusion kinetics and factors affecting the migration of vanillin from chitosan/methyl cellulose (Chi/MC) films into water, cantaloupe juice (CJ), pineapple juice (PJ), and citrate buffer adjusted to pH values of 3.5, 5, and 6.5 were studied. Vanillin was incorporated into the Chi/MC films to p...
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| Main Authors: | , , , , |
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| 格式: | Article |
| 語言: | English |
| 出版: |
2014
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| 在線閱讀: | http://www.scopus.com/inward/record.url?eid=2-s2.0-69749111030&partnerID=40&md5=bcab306e81a907889fa6906b3806d5c1 http://cmuir.cmu.ac.th/handle/6653943832/598 |
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| 機構: | Chiang Mai University |
| 語言: | English |