Preliminary analysis of tetracycline residues in marketed pork in Hanoi, Vietnam

• Main Authors: Duong Van Nhiem, Peter Paulsen, Witaya Suriyasathaporn, Frans J.M. Smulders, Moses N. Kyule, Maximilian P.O. Baumann, Karl H. Zessin, Hong Ngan Pham
• Format: Book Series
• Published: 2018
• Subjects: Arts and Humanities; Biochemistry, Genetics and Molecular Biology; Neuroscience
• Online Access: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33845695049&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/61493
• Institution: Chiang Mai University

A cross-sectional survey was designed to investigate the proportion of tetracycline residues in marketed pork in suburb and urban districts in Hanoi. A total of 290 raw muscle samples were randomly collected from open markets in these districts. The samples were qualitatively screened for tetracycli...