Evaluation of antioxidant capacity in some local Thai fruits in Chiang Mai Province
© 2018 International Society for Horticultural Science. All rights reserved. The study on physical quality, chemical quality and evaluation percentage of radical scavenging of 11 local Thai fruits: roselle, myrabolan wood, calabura, Indian gooseberry, carambola, Jew's plum, sapodilla, star appl...
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| Main Authors: | , , |
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| Format: | Book Series |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85056105435&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/62504 |
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| Institution: | Chiang Mai University |
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