Molecular structures, chemical properties and biological activities of polysaccharide from Smilax glabra rhizome

• Main Authors: Je Young Lee, Changsheng Li, Utoomporn Surayot, Khamphone Yelithao, Sang Min Lee, Woo Jung Park, Mehdi Tabarsa, Sang Guan You
• Format: Journal
• Published: 2018
• Subjects: Biochemistry, Genetics and Molecular Biology
• Online Access: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85054295520&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/62552
• Institution: Chiang Mai University

© 2018 The water-soluble crude polysaccharides, extracted from the rhizome of Smilax glabra, were fractionated using an anion exchange chromatography, yielding two fractions, F1 and F2. The crude and fractions (F1 and F2) mainly consisted of carbohydrates (66.7%–91.1%), proteins (7.30%–23.9%) and mi...