Studies on structural properties and immune-enhancing activities of glycomannans from Schizophyllum commune

© 2019 Elsevier Ltd Polysaccharides were extracted from Schizophyllum commune (a common mushroom) and their structural and immune-enhancing properties were investigated. Crude and fractions (F1 and F2) were composed of sugars (50.3–82.8%), proteins (1.46–20.1%), and sulfates (1.33–7.01%). Monosaccha...

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Bibliographic Details
Main Authors: Khamphone Yelithao, Utoomporn Surayot, Changsheng Lee, Subramanian Palanisamy, Narayanasamy Marimuthu Prabhu, Ju Hun Lee, Sang Guan You
Format: Journal
Published: 2019
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85064922641&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/65475
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Institution: Chiang Mai University

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