Purification and characterization of an extracellular chitinase from bacillus thuringiensis r 176 using solid state fermentation with shrimp shells waste
© 2019, All Right reserved. The chitinase-producing strain R 176 was isolated from paddy soil in Chiang Mai province, Thailand, and it was identified as Bacillus thuringiensis. The optimal condition of the strain suitable for production of extracellular chitinase was investigated to be a solid state...
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| Main Authors: | , , |
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| 格式: | 雜誌 |
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2019
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| 在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85071170410&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/66595 |
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| 機構: | Chiang Mai University |