Improvement of continuous ethanol fermentation from sweet sorghum juice by Saccharomyces cerevisiae using stirred tank bioreactor coupling with plug flow bioreactor
The continuous ethanol production from sweet sorghum juice in a continuous stirred tank bioreactor (STR) and a combined bioreactor was compared. The combined bioreactor comprised an STR and three tubular (plug flow) bioreactors (TB) in series with a total working volume of 3320 ml. The fermentation...
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| Main Authors: | , , |
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| Language: | English |
| Published: |
Science Faculty of Chiang Mai University
2019
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| Subjects: | |
| Online Access: | http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=5751 http://cmuir.cmu.ac.th/jspui/handle/6653943832/66795 |
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| Institution: | Chiang Mai University |
| Language: | English |