Removal of Methylene Blue from Aqueous Solution by Coffee Residues

Removal of Methylene Blue from Aqueous Solution by Coffee Residues

The coffee residues, food industrial solid wastes, were used as low-cost adsorbent for the removal of methylene blue (MB) dye from aqueous solution. The experiments were performed under various conditions including contact time, solution pH, and adsorbent dose. The equilibrium time of MB adsorption...

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書目詳細資料
Main Authors:	Walaikorn Nitayaphat", Thanut Jintakosol, Kamontip Engkaseth, Yada Wanrakakit
語言:	English
出版:	Science Faculty of Chiang Mai University 2019
主題:	coffee residues removal methylene blue adsorbent
在線閱讀:	http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=5762 http://cmuir.cmu.ac.th/jspui/handle/6653943832/66807
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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