Extraction of fatty acid from mango seed kernel using supercritical carbon dioxide by response surface methodology

The extraction of mango seed kernel oil by using innovative extraction and conventional techniques is described. For conventional techniques, maceration and soxhlet were applied by using 95 % ethanol and hexane as solvent. For innovative extraction, the supercritical carbon dioxide (ScCO2) as solven...

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Bibliographic Details
Main Authors: Nuttawan Yoswathana, M. N. Eshtiaghi
Other Authors: Mahidol University
Format: Article
Published: 2018
Subjects:
Online Access:https://repository.li.mahidol.ac.th/handle/123456789/33640
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Institution: Mahidol University

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