Linking Fruit and Vegetable Consumption, Food Safety and Health Risk Attitudes and Happiness in Thailand: Evidence from a Population-based Survey

• Main Authors: Sirinya Phulkerd, Sasinee Thapsuwan, Natjera Thongcharoenchupong, Aphichat Chamratrithirong, Rossarin Soottipong Gray
• Other Authors: Mahidol University
• Format: Article
• Published: 2020
• Subjects: Agricultural and Biological Sciences; Environmental Science; Medicine
• Online Access: https://repository.li.mahidol.ac.th/handle/123456789/60360

© 2020 Taylor & Francis Group, LLC. The purpose of this nationally-representative cross-sectional study was to investigate the association of fruit and vegetable consumption and food safety and health risk attitudes with happiness among Thai people. The study employed a multi-stage sampling de...