Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs
Thesis (M.Sc., Food Technology)--Prince of Songkla University, 2004
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| Format: | Theses and Dissertations |
| Language: | English |
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Prince of Songkla University
2020
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| Online Access: | http://kb.psu.ac.th/psukb/handle/2016/13282 |
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| Institution: | Prince of Songkhla University |
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th-psu.2016-132822020-12-03T07:39:44Z Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs การจำแนกคุณลักษณะและการเปลี่ยนแปลงระหว่างการเก็บรักษาในสภาวะแช่แข็งของกล้ามเนื้อปูดำและปูนิ่ม Nuntapol Sutthipan Soottawat Benjakul Faculty of Agro-Industry (Food Technology) คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร Frozen foods Food Quality Crabs Shellfish Frozen fishery products Thesis (M.Sc., Food Technology)--Prince of Songkla University, 2004 2020-12-03T07:39:23Z 2020-12-03T07:39:23Z 2004 Thesis http://kb.psu.ac.th/psukb/handle/2016/13282 en Attribution-NonCommercial-NoDerivs 3.0 Thailand http://creativecommons.org/licenses/by-nc-nd/3.0/th/ application/pdf Prince of Songkla University |
| institution |
Prince of Songkhla University |
| building |
Khunying Long Athakravi Sunthorn Learning Resources Center |
| continent |
Asia |
| country |
Thailand Thailand |
| content_provider |
Khunying Long Athakravi Sunthorn Learning Resources Center |
| collection |
PSU Knowledge Bank |
| language |
English |
| topic |
Frozen foods Food Quality Crabs Shellfish Frozen fishery products |
| spellingShingle |
Frozen foods Food Quality Crabs Shellfish Frozen fishery products Nuntapol Sutthipan Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs |
| description |
Thesis (M.Sc., Food Technology)--Prince of Songkla University, 2004 |
| author2 |
Soottawat Benjakul |
| author_facet |
Soottawat Benjakul Nuntapol Sutthipan |
| format |
Theses and Dissertations |
| author |
Nuntapol Sutthipan |
| author_sort |
Nuntapol Sutthipan |
| title |
Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs |
| title_short |
Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs |
| title_full |
Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs |
| title_fullStr |
Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs |
| title_full_unstemmed |
Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs |
| title_sort |
characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs |
| publisher |
Prince of Songkla University |
| publishDate |
2020 |
| url |
http://kb.psu.ac.th/psukb/handle/2016/13282 |
| _version_ |
1695734339069804544 |