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V. Sardsud
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V. Sardsud
Showing
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V. Sardsud
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1
Effects of chitosan coating with citric acid and potassium sorbate on postharvest decay and browning of longan fruit during cold storage
by
W. Apai
,
V
.
Sardsud
,
P. Boonprasom
,
U. Sardsud
Published 2018
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2
Effect of citric acid incorporated with chitosan-based coating to control pericarp browning in fresh longan fruit
by
W. Apai
,
V
.
Sardsud
,
P. Boonprasom
,
U. Sardsud
Published 2018
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3
Effects of chitosan coating with citric acid and potassium sorbate on postharvest decay and browning of longan fruit during cold storage
by
W. Apai
,
V
.
Sardsud
,
P. Boonprasom
,
U. Sardsud
Published 2018
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4
Control of rotting and browning of Longan fruit cv. Biew Kiew after harvested by sulphur dioxide treatment under various storage temperatures
by
W. Chitbanchong
,
V
.
Sardsud
,
K. Whangchai
,
R. Koslanund
,
P. Thobunluepop
Published 2018
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5
Control of rotting and browning of Longan fruit cv. Biew Kiew after harvested by sulphur dioxide treatment under various storage temperatures
by
W. Chitbanchong
,
V
.
Sardsud
,
K. Whangchai
,
R. Koslanund
,
P. Thobunluepop
Published 2018
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6
Comparison of changes in post-harvest quality deterioration of mango fruits between Thailand-Fukuoka and Okinawa-Fukuoka transportations
by
E. Yasunaga
,
S. Fukuda
,
K. Yuge
,
V
.
Sardsud
,
W. Spreer
,
P. Wanwarang
Published 2018
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7
Comparison of postharvest quality changes of export mango fruit from different harvest sites in Thailand
by
E. Yasunaga
,
S. Fukuda
,
K. Yuge
,
V
.
Sardsud
,
W. Spreer
,
P. Wanwarang
Published 2018
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8
Comparison of postharvest quality changes of export mango fruit from different harvest sites in Thailand
by
E. Yasunaga
,
S. Fukuda
,
K. Yuge
,
V
.
Sardsud
,
W. Spreer
,
P. Wanwarang
Published 2018
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9
Comparison of changes in post-harvest quality deterioration of mango fruits between Thailand-Fukuoka and Okinawa-Fukuoka transportations
by
E. Yasunaga
,
S. Fukuda
,
K. Yuge
,
V
.
Sardsud
,
W. Spreer
,
P. Wanwarang
Published 2018
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