Enzymatic assisted aqueous oil extraction from Jatropha curcas / Hazrati Wazir

by Wazir, Hazrati
Published 2013

Lipid oxidation and protein co-oxidation in ready-to-eat low-moisture shredded (serunding) beef and chicken

by Wazir, Hazrati
Published 2022

Effects of storage time and temperature on lipid oxidation and protein co-oxidation of low-moisture shredded meat products

by Wazir, Hazrati, Chay, Shyan Yea, Zarei, Mohammad, Hussin, Farah Salina, Mustapha, Nor Afizah, Wan Ibadullah, Wan Zunairah, Saari, Nazamid
Published 2019

Effects of storage time and temperature on lipid oxidation and protein co-oxidation of low-moisture shredded meat products

by Wazir, Hazrati, Chay, Shyan Yea, Zarei, Mohammad, Hussin, Farah Salina, Mustapha, Nor Afizah, Wan Ibadullah, Wan Zunairah, Saari, Nazamid
Published 2019

Potentiality of self-cloned Lactobacillus plantarum Taj-Apis362 for enhancing GABA production in yogurt under glucose induction: optimization and its cardiovascular effect on spont...

by Hussin, Farah Salina, Chay, Shyan Yea, Zarei, Mohammad, Meor Hussin, Anis Shobirin, Wan Ibadullah, Wan Zunairah, Zaharuddin, Nurul Dhania, Wazir, Hazrati, Saari, Nazamid
Published 2020