The relationship between employee satisfaction and employment tenure in hospitality organizations in Malaysia / Rahman Abdullah, Harnizam Zahari and Nik Adnan Nik Mat

by Abdullah, Rahman, Zahari, Harnizam, Nik Mat, Nik Adnan
Published 2013

The effects of internship on hospitality graduates personal development in Malaysia / Rahman Abdullah ... [et al.]

by Abdullah, Rahman, Zahari, Harnizam, Zain, Razlan Adli, Derani, Nazaruddin
Published 2013

The issues and challenges faced by Malay cuisine in the foreign market / Rahman Abdullah ... [et al.]

by Abdullah, Rahman, Arifin, Aniza, Samsudin, Azlina, Bachok, Sabaianah, Zahari, Harnizam
Published 2021

Food borne illness risk factors assessment in UiTM Shah Alam, Malaysia.

by Musa, Mushaireen, Jusoff, Kamaruzaman, Khalid, Khazainah, Abd Patah, Mohd Onn Rashdi, Anuar, Jazira, Zahari, Harnizam
Published 2010

Investigating customer loyalty: can fast-food restaurants keep them coming back? / Mohd Aliff Abdul Majid ... [et al.]

by Abdul Majid, Mohd Aliff, Azman, Ana Batrisyia, Mohd Zaki, Mohd Izwan, Zahari, Harnizam, Hassan, Hafizah
Published 2024

Leveraging technology for the survival of the restaurant business: a systematic literature review / Mohd Aliff Abdul Majid ... [et al.]

by Abdul Majid, Mohd Aliff, Azman, Ana Batrisyia, Usman, Samsul Bahri, Zahari, Harnizam, Abdul Raji, Mohd Nazri
Published 2024

The linkage of employee satisfaction and loyalty in Hotel Industry in Klang Valley, Malaysia.

by Abdullah, Rahman, Abdul Karim, Noraida, Abdul Patah, Mohd Onn Rashidi, Zahari, Harnizam, Sekharan Nair, Gopala Krishnan, Jusoff, Kamaruzaman
Published 2009