A PROPOSAL TO IMPROVE BUSINESS PERFORMANCE OF CV SERUNI SNACK THROUGH BETTER PRODUCTION METHOD AND EMPLOYEE ENGAGEMENT

Snack industry has a rapid growth today. It can be seen from the national industry policy the Ministry of Industry Republic of Indonesia which include snack industry as one of 35 priority industry cluster development roadmap. The <br /> <br /> <br /> population of Indonesia...

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Bibliographic Details
Main Author: LUTHFI HERYANA (NIM : 29111123) Pembimbing : Prasetyo Budi Saksono, MBA, AGNI
Format: Theses
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/17821
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Institution: Institut Teknologi Bandung
Language: Indonesia

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