PRE-DESIGN OF COCOA (THEOBROMA CACAO L.) POST-HARVEST SYSTEM INTEGRATED WITH CONTROLLED FERMENTATION TECHNOLOGY

PRE-DESIGN OF COCOA (THEOBROMA CACAO L.) POST-HARVEST SYSTEM INTEGRATED WITH CONTROLLED FERMENTATION TECHNOLOGY

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Bibliographic Details
Main Author:	Mushlihuddin, Salim
Format:	Final Project
Language:	Indonesia
Subjects:	Ilmu hayati ; Biologi
Online Access:	https://digilib.itb.ac.id/gdl/view/55284
Tags:	Add Tag No Tags, Be the first to tag this record!
Institution:	Institut Teknologi Bandung
Language:	Indonesia

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