PENGARUH PEMBERIAN SUBSTITUSI TEPUNG DAUN KELOR (Moringa oleifera) PADA PAKAN KOMERSIAL TERHADAP KADAR PROTEIN DAN LEMAK DAGING AYAM PEDAGING JANTAN
The aim of research is to produce high protein and low fat meat of male broiler which giving Moringa leaf powder (Moringa oleifera) as substituents in commercial feed. The material used were 20 male broilers DOC (day old chick) aged 21-35 days CP 707 strain from PT. Charoen Pokphand. Research usi...
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Main Author: | MIEN QURRATI A’YUNI MUIS, 061211131050 |
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Format: | Theses and Dissertations NonPeerReviewed |
Language: | Indonesian Indonesian |
Published: |
2016
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Subjects: | |
Online Access: | http://repository.unair.ac.id/62070/1/KH.286.17%20.%20Mui.p%20-%20ABSTRAK.pdf http://repository.unair.ac.id/62070/2/KH.286.17%20.%20Mui.p%20-%20SEC.pdf http://repository.unair.ac.id/62070/ http://lib.unair.ac.id |
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Institution: | Universitas Airlangga |
Language: | Indonesian Indonesian |
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