Solving problems in food engineering

Solving Problems in Food Engineering is a step by step workbook intended to enhance students' understanding of complicated concepts and to help them practice solving food engineering problems. The book covers problems in fluid flow, heat transfer, mass transfer, and the most common unit operati...

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Bibliographic Details
Main Author: Yanniotis, S
Format: Book
Language:English
Published: Springer 2017
Subjects:
664
Online Access:http://repository.vnu.edu.vn/handle/VNU_123/30166
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Institution: Vietnam National University, Hanoi
Language: English

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