Fast food industry in the Philippines: Strategies used in reducing purchasing costs while maintaining or improving product quality
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Main Authors: | De Castro, Angeli Frances, Lao, Leslie Anne Dianne T., Ramirez, Mary Joy |
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Format: | text |
Language: | English |
Published: |
Animo Repository
2004
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Online Access: | https://animorepository.dlsu.edu.ph/etd_bachelors/12665 |
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Institution: | De La Salle University |
Language: | English |
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