Chemical constituents of garcinia benthami pierre
Garcinia benthami Pierre (syn Garcinia ferrea Pierre) is also known as Bunog by the Cuyunin tribe and Tagbanua in Palawan Philippines. The compounds present in the dichloromethane (DCM) extract of roots, fruit peels, fruit seeds, fruit fleshes, stem barks, leaves and flowers were isolated by using n...
Saved in:
Main Author: | Ting, Jasmine U. |
---|---|
Format: | text |
Language: | English |
Published: |
Animo Repository
2018
|
Subjects: | |
Online Access: | https://animorepository.dlsu.edu.ph/etd_masteral/5541 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | De La Salle University |
Language: | English |
Similar Items
-
Chemical constituents of coprinopsis lagopus
by: Ragasa, Consolacion Y., et al.
Published: (2016) -
Hydroperoxycycloartenols from Euphorbia hirta Linn. (Euphorbiacae)
by: Cornelio, Kimberly
Published: (2012) -
Antimicrobial chemical constituents from abrus precatorius
by: Lorena, Giancarlo S.
Published: (2011) -
Flavonoids from Chromolaena odorata (Linn.) King & H. Rob
by: Cuarto, Ceazar Ryan Umali
Published: (2007) -
Sterols and other metabolites from freshwater microalga chlorococcum infusionum (schrank) meneghini
by: Ragasa, Consolacion Y., et al.
Published: (2020)