Food inventory mobile application to reduce food wastage

It is globally observed that 1.3 billion tonnes of food are wasted annually, amounting to US$1 trillion. If this waste were not occurring, the increasing food demand and malnutrition problem could be addressed. Severe social, economic, and environmental consequences are caused by food wastage. The b...

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Bibliographic Details
Main Author: Ng, Tiffany Dan Yi
Other Authors: Ng Boon Poh
Format: Final Year Project
Language:English
Published: Nanyang Technological University 2023
Subjects:
Online Access:https://hdl.handle.net/10356/167603
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Institution: Nanyang Technological University
Language: English