Negative halo effects of sustainable packaging

More firms are adopting “green packaging” due to regulatory and environmental concerns. The alcoholic beverage industry has recently joined the lobby and major producers have introduced creative paper bottles for their alcoholic drinks. Previous research on sustainable labeling (e.g., eco-friendly l...

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Main Authors: Techawachirakul, Monin, Pathak, Abhishek, Motoki, Kosuke, Calvert, Gemma Anne
Other Authors: Nanyang Business School
Format: Article
Language:English
Published: 2024
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Online Access:https://hdl.handle.net/10356/174280
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Institution: Nanyang Technological University
Language: English
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spelling sg-ntu-dr.10356-1742802024-03-28T15:36:05Z Negative halo effects of sustainable packaging Techawachirakul, Monin Pathak, Abhishek Motoki, Kosuke Calvert, Gemma Anne Nanyang Business School Business and Management Alcoholic beverages Green packaging More firms are adopting “green packaging” due to regulatory and environmental concerns. The alcoholic beverage industry has recently joined the lobby and major producers have introduced creative paper bottles for their alcoholic drinks. Previous research on sustainable labeling (e.g., eco-friendly labels) has shown the positive halo effect where sustainable labeling induces positive evaluations. In contrast, our research aims to reveal the negative halo effects of sustainable packaging in the case of paper-bottled alcoholic beverages. Across three studies, we explore consumers' perceptions toward alcoholic drinks packed in innovative paper bottles. Studies 1–2 demonstrate that consumers hold inferior expectations (i.e., sensory attributes, price, and purchase likelihood) toward alcoholic beverages packed in paper bottles. Study 3 demonstrates that the enforced messaging and attractive packaging can mitigate the negative halo effect for self-consumption and gifting. These findings contribute to the literature on sustainable packaging, especially in the novel space of paper-bottled alcoholic drinks. Published version 2024-03-25T06:08:08Z 2024-03-25T06:08:08Z 2023 Journal Article Techawachirakul, M., Pathak, A., Motoki, K. & Calvert, G. A. (2023). Negative halo effects of sustainable packaging. Psychology and Marketing, 40(12), 2627-2641. https://dx.doi.org/10.1002/mar.21891 0742-6046 https://hdl.handle.net/10356/174280 10.1002/mar.21891 2-s2.0-85171574591 12 40 2627 2641 en Psychology and Marketing © 2023 The Authors. Psychology & Marketing published by Wiley Periodicals LLC. This is an open access article under the terms of the Creative Commons Attribution‐NonCommercial‐NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non‐commercial and no modifications or adaptations are made. application/pdf
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic Business and Management
Alcoholic beverages
Green packaging
spellingShingle Business and Management
Alcoholic beverages
Green packaging
Techawachirakul, Monin
Pathak, Abhishek
Motoki, Kosuke
Calvert, Gemma Anne
Negative halo effects of sustainable packaging
description More firms are adopting “green packaging” due to regulatory and environmental concerns. The alcoholic beverage industry has recently joined the lobby and major producers have introduced creative paper bottles for their alcoholic drinks. Previous research on sustainable labeling (e.g., eco-friendly labels) has shown the positive halo effect where sustainable labeling induces positive evaluations. In contrast, our research aims to reveal the negative halo effects of sustainable packaging in the case of paper-bottled alcoholic beverages. Across three studies, we explore consumers' perceptions toward alcoholic drinks packed in innovative paper bottles. Studies 1–2 demonstrate that consumers hold inferior expectations (i.e., sensory attributes, price, and purchase likelihood) toward alcoholic beverages packed in paper bottles. Study 3 demonstrates that the enforced messaging and attractive packaging can mitigate the negative halo effect for self-consumption and gifting. These findings contribute to the literature on sustainable packaging, especially in the novel space of paper-bottled alcoholic drinks.
author2 Nanyang Business School
author_facet Nanyang Business School
Techawachirakul, Monin
Pathak, Abhishek
Motoki, Kosuke
Calvert, Gemma Anne
format Article
author Techawachirakul, Monin
Pathak, Abhishek
Motoki, Kosuke
Calvert, Gemma Anne
author_sort Techawachirakul, Monin
title Negative halo effects of sustainable packaging
title_short Negative halo effects of sustainable packaging
title_full Negative halo effects of sustainable packaging
title_fullStr Negative halo effects of sustainable packaging
title_full_unstemmed Negative halo effects of sustainable packaging
title_sort negative halo effects of sustainable packaging
publishDate 2024
url https://hdl.handle.net/10356/174280
_version_ 1795302144301072384