Subjective socioeconomic status and nutritional labels : do they influence our food choices and preferences?

• المؤلف الرئيسي: Moh, Heng Gee
• مؤلفون آخرون: Cheon Bobby K.
• التنسيق: Final Year Project
• اللغة: English
• منشور في: 2019
• الموضوعات: DRNTU::Social sciences::Psychology
• الوصول للمادة أونلاين: http://hdl.handle.net/10356/76856
• المؤسسة: Nanyang Technological University

Past studies have proposed that one’s socioeconomic status as well as the presence of nutritional labels would affect the type of food items that people prefer. Hence, this study aims to investigate the effects and association between subjective socioeconomic status and nutritional labelling in peop...