Relationship between α-amylase degradation and physico-chemical properties of sweet potato starches
10.1016/S0308-8146(98)00024-7
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| Main Authors: | , |
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| Other Authors: | |
| Format: | Article |
| Published: |
2014
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| Online Access: | http://scholarbank.nus.edu.sg/handle/10635/107775 |
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| Institution: | National University of Singapore |