Green and black tea intake in relation to prostate cancer risk among Singapore Chinese

Green and black tea intake in relation to prostate cancer risk among Singapore Chinese

10.1007/s10552-012-0041-8

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Bibliographic Details
Main Authors: Montague, J.A., Butler, L.M., Wu, A.H., Genkinger, J.M., Koh, W.-P., Wong, A.S., Wang, R., Yuan, J.-M., Yu, M.C.
Other Authors: SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
Format: Article
Published: 2014
Subjects:
Black tea
Diet
Green tea
Prospective cohort
Prostate cancer
Singapore Chinese
Online Access:http://scholarbank.nus.edu.sg/handle/10635/108953
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Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/108953

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