DEVELOPMENT OF A BODIPY-BASED MILK FAT FLUORESCENT SENSOR AND ITS APPLICATION IN SELECTIVE MILK FAT QUANTITATION AND MILK QUALITY CONTROL

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Bibliographic Details
Main Author: BAI JIAOJIAO
Other Authors: CHEMISTRY
Format: Theses and Dissertations
Language:English
Published: 2015
Subjects:
Online Access:http://scholarbank.nus.edu.sg/handle/10635/118353
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Institution: National University of Singapore
Language: English

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