Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698

10.3389/fmicb.2018.01076

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Bibliographic Details
Main Authors:	Son, S.Y., Lee, S., Singh, D., Lee, N.-R., Lee, D.-Y., Lee, C.H.
Other Authors:	BIOCHEMISTRY
Format:	Article
Published:	Frontiers Media S.A. 2021
Subjects:	Antimicrobial activity Aspergillus oryzae Metabolomics/metabolite profiling Solid state fermentation Submerged fermentation
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/206448
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-206448
record_format	dspace
spelling	sg-nus-scholar.10635-2064482024-04-16T03:37:24Z Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698 Son, S.Y. Lee, S. Singh, D. Lee, N.-R. Lee, D.-Y. Lee, C.H. BIOCHEMISTRY CHEMICAL & BIOMOLECULAR ENGINEERING Antimicrobial activity Aspergillus oryzae Metabolomics/metabolite profiling Solid state fermentation Submerged fermentation 10.3389/fmicb.2018.01076 Frontiers in Microbiology 9 MAY 1076 2021-11-16T08:16:38Z 2021-11-16T08:16:38Z 2018 Article Son, S.Y., Lee, S., Singh, D., Lee, N.-R., Lee, D.-Y., Lee, C.H. (2018). Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698. Frontiers in Microbiology 9 (MAY) : 1076. ScholarBank@NUS Repository. https://doi.org/10.3389/fmicb.2018.01076 1664-302X https://scholarbank.nus.edu.sg/handle/10635/206448 Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/ Frontiers Media S.A. Scopus OA2018
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
topic	Antimicrobial activity Aspergillus oryzae Metabolomics/metabolite profiling Solid state fermentation Submerged fermentation
spellingShingle	Antimicrobial activity Aspergillus oryzae Metabolomics/metabolite profiling Solid state fermentation Submerged fermentation Son, S.Y. Lee, S. Singh, D. Lee, N.-R. Lee, D.-Y. Lee, C.H. Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698
description	10.3389/fmicb.2018.01076
author2	BIOCHEMISTRY
author_facet	BIOCHEMISTRY Son, S.Y. Lee, S. Singh, D. Lee, N.-R. Lee, D.-Y. Lee, C.H.
format	Article
author	Son, S.Y. Lee, S. Singh, D. Lee, N.-R. Lee, D.-Y. Lee, C.H.
author_sort	Son, S.Y.
title	Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698
title_short	Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698
title_full	Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698
title_fullStr	Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698
title_full_unstemmed	Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698
title_sort	comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of aspergillus oryzae kccm 12698
publisher	Frontiers Media S.A.
publishDate	2021
url	https://scholarbank.nus.edu.sg/handle/10635/206448
_version_	1800915109000773632

Comprehensive secondary metabolite profiling toward delineating the solid and submerged-state fermentation of Aspergillus oryzae KCCM 12698

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